The Sydney hummus bar that’s all about spreading peace
Yoash Dvir opened Simply Hummus in Darlinghurst in 2019, and the did so with one simple message: food brings people together and can be a peace offering
Yoash Dvir opened Simply Hummus in Darlinghurst in 2019, and the did so with one simple message: food brings people together and can be a peace offering
The youngest ever chef to be awarded a Michelin star, this British culinary talent sits down with Mel to talk about his Abu Dhabi hotel ventures, being experimental and the need for photogenic food
The aerial concept, which sees 22 diners at a time hoisted 50 metres in the air over Dubai Marina, is arguably the most unique way to enjoy a meal anywhere in the world.
Although considered hereditary, no one else in my family had it and initially I felt like I had no one who truly understood, apart from my mum who made it her problem too and has been my saviour ever since.
Outspoken British celebrity chef Gordon Ramsay’s latest venture at Caesars Bluewaters hotel in Dubai is slick and colourful with that theatre vibe Hell’s Kitchen is globally renowned for.
The vibe is electric and full of ‘flair’ – a great place to enjoy an aperitif or go the whole hog and indulge in a selection of sharing bites from the venue’s reputable Asian-fusion tapas menu.
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